What is Molten Cake?

Molten cake, also known as “chocolate lava cake,” is a luxurious dessert that combines the soft texture of cake with the surprise of rich, gooey melted chocolate in every bite.

The story began in France, specifically with the famous chef Jean-Georges Vongerichten, who discovered it by accident when he underbaked a chocolate cake.

The result?

A warm, molten chocolate center bursting with irresistible flavor.

A Unique Experience Awaits You at Exception:

At Exception, it’s not just chocolate cake; it’s a moment of pure bliss that melts in your mouth. We offer molten cake made from the finest quality chocolate, with a crispy exterior and a gooey, rich interior that wraps you in delightful flavors. If you’re a chocolate lover, our molten cake will keep you coming back for more.

But that’s not all! Explore the Cake Section at Exception:

English Cake – Half Raisins & Half Fruits:

A rich flavor with the perfect blend of raisins and dried fruits.

Brownies – Soirée Box:

Dense, fudgy chocolate squares are perfect for every occasion.

Plain English Cake – Loaf:

A simple, classic flavor that suits every taste.

Discover Our Baked Goods and Sweets:

We don’t just offer molten cake and a variety of cakes. We have an entire section of baked goods, including soft bread rolls, Kaiser rolls, Feteer Meshaltet, croissants, and patties.

We also have a section for oriental sweets like Basbousa, Konafa, and Qatayef.

If you’re into Western desserts, you’ll find tarts, Mille-feuille, and éclairs.

And don’t miss our ice cream section and dairy products like rice pudding and crème caramel.

Try the molten cake from Exception and indulge in an endless journey of flavors!