Feteer is one of the oldest and most beloved pastries in Egyptian cuisine.

It’s more than just food—it symbolizes generosity and hospitality, especially in rural villages and Upper Egypt.

With its rich flavor and unique texture that balances crispiness and tenderness, feteer has been a staple on Egyptian tables for centuries. Its roots trace back to Ancient Egypt, where it was known as “maltoot” and offered as a sacred gift in temples.

Over time, it evolved into a popular dish that Egyptians love preparing in sweet and savory forms.

At Exception Egypt, we honor this heritage by baking feteer fresh daily using high-quality ingredients. The result? A traditional taste with a modern twist—crisp, layered, and delicious in every bite.

We offer two sizes of feteer to suit every occasion:

• Small Feteer – Perfect for individuals or light sharing.

It’s time to enjoy all your favorite cheese flavors in a new way. Try our flaky, melt-in-your-mouth fetter meshaltet, which has soft layers that elevate any meal.

• Large Feteer – Ideal for families or group gatherings.

Same irresistible flavor and texture, but made for sharing. Whether sweet or savory, our large feteer is a true table centerpiece.

But feteer isn’t the only star in our bakery lineup at Exception. Here are 4 more must-try baked goods that are fresh, flavorful, and ready to delight:

• White Cheese Croissant – Single Piece
  This is your perfect match for fans of creamy white cheese and buttery pastries. Soft, fluffy layers meet rich cheese for a bite you’ll crave again and again.

• Mini Sausage Patties – Box of 12
  A party favorite! These mini patties are stuffed with flavorful sausage and baked to golden perfection—ideal for birthdays, brunches, and gatherings.

At Exception, every day is a chance to awaken your senses. Whether you love sweet pastries or savory baked goods, you’ll find something that suits your mood and brings joyful moments to your day.